Elly suggested we cook dinner and that's what we did
Everything seemed to be on sale and the store was really busy.
It's the time of year
An influx of students I imagine...
So we made seared scallops in a white wine reduction
Japanese stir fry with extra mushrooms
That was spicy...
Spicy Tomato Chow
...and Hard Sweet Plums as a side
Then we had tea to relax
It was such a good time.
I had fun preparing compost too....
Wednesday, August 26, 2009
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