Sunday, January 20, 2008

I said I would

I was feeling for curry so I made some.
I wanted just a slight hint of curry so I used the Chief Brand Green curry and didn't add amchar or madrass or yellow curry to it.
I seasoned the thighs and then cooked them.

I bought one potato and added it to thicken the curry sauce.

This is a mild curry but I added hot habanero for the spicy element.
I am gonna have it with veges not rice....

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