Strawberry crumble Squares

STRAWBERRY CRUMBLE

BASE:
1 c. flour
1/4 c. brown sugar
1/2 c. butter
1/2 c. chopped almonds
Strawberry Jam or preserves

Method:
Cut butter into flour and sugar

Add nuts and mix in

Reserve 1/4 cup for topping.

Press base into 8x8 inch pan.

Add Strawberry jam to base

Spread evenly

Cover with rest of crumble base

Sprinkle a little sugar to the top

Bake at 350 degrees for 40 minutes.

Tip: Go crazy with the nuts...add more if you want! :)

Let cool in fridge if you want great squares

Hold back on the jam if you don't want too much