Wednesday, January 10, 2007

Broccoli Corn Casserole

This is a dish I love.
It's low carb, and I eat with fish or chicken or alone.

In case you wondered. It is also delicious (or I wouldn't eat it).

So here I use, broccoli, corn, cream of mushroom soup, pepper, salt, feta cheese, shredded cheddar chees and Vigo Breadcrumbs as well as Parm Plus!
I bake for 60 minutes at 350 degrees and I am set!
Substitute cream of mushroom for cream of celery or something else if your sis is allergic to mushrooms...

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