The process

The dough (easy buy at Publix)




The Sweet Peppers (Tip: you can freeze what you don't use, till you are ready for it)
The Sauce (secret we use medium heat chunky salsa and a dash (one TBSP) of sugar/honey)



The Pineapple (get the smaller bits. These chunks are large so we have to cut them further)



The Cheese (a mixture of cheeses..very cheap)











The sausages (This is a hot and spicy smoked sausage I use from the breakfast meat section)