Martha Stewart Fried Chicken

Martha has a great buttermilk baked/fried chicken recipe in her new book. I tried it...

All Kinds of YUM abounded

Only thing is...everyone knows I don't follow the recipe to a tee.

So I used Vigo breadcrumbs instead of fresh breadcrumbs

I used sour cream instead of buttermilk

Parmplus instead of the freshly grated cheese

My own blend of seasonings :)

I also fried instead of baked. I really need to bake it..I mostly bake chicken, so I wanted to fry this time, but it was just more fat added so.... next time BAKED

Umm... so my chicken is Martha Stewart Inspired!

Tasted great though :)