Thursday, January 07, 2010

Poaching

Ok I think I did what Martha Stewart said to do.
I added vinegar to the water to help with protein coagulation

Then I went ahead on my own and added some salt and some lemon juice and a touch of dried italian seasoning (hey! I do as I please)
Then I cracked the eggs and did that skirting thing with the whites to make them fold over the yolk

They came out really good and I added some Polish mustard and orange habanero sauce that i home made (just a spot of it).
They were really good.
My first time making plain poached eggs!

Tuesday, January 05, 2010

Discovery

You know what's good?
This thing

That I can only eat occasionally but is so so good
You get some ramen type noodles and immerse them in boiling water for two minutes
Then pour cold water over them after draining the hot water.

Then sautee them in a tbsp of seasoned garlic butter
HEAVEN....
I will serve this to guests....

Veggie green curry

I then tried this green curry.

It was just carrots and green/sweet peppers

Very Very Good
I added Low fat sour cream, not yougurt as the base

Not sure

This tasted good but I wasn't so sure about how it looked.

I had kofta curry with chick peas balls the other day and I tried to re-create it. Purely vegetarian/vegan

The only thing was that the chick peas patties I made started to fall apart in the kofta curry
I will make it again and use egg to bind.
You can see there are patties there but they started to break away and blend into the sauce ARGH!

Saturday, January 02, 2010

Want to be trying next...

Definitely this

And I felt like it when watching On To The Next One

That song is so cool...

The bottles are gold

OHHHHHH

I am in love
With Supercook.com
Put in the ingredient you have and they tell you what you can make!
I love it!

Friday, January 01, 2010

New Year Old Food

At the party the food was good
I didn't eat that much but what I did eat was really good

I think that was the best NYE party I have been to in a while

I had the best time

The food was good

The drinks were superb

The company was fun

ya for fun!


And food...

Wednesday, December 30, 2009

Manhood- Nothing

My broham T doesn't care who sees him drink his drink out of a martini glass.
That's why I like him.

He doesn't care about anything....
His Mint Martini is sitting right there.
I didn't like the taste...

All in one

Ok it's Manhattan

It's Foodie

It's Cute

It's Chic
Great Christmas and Birthday gift rolled into one

She liked it a lot

Yay!

Exchange

Cris gave me this great foodie gift
She made this preserve herself from Tangerines

I love it
So sweet!

Monday, December 28, 2009

My Top 9 Foodie Things in 2009

1. Chef Novelli's Chef Academy
2. Norma's NYC brunch
3. Julie and Julia- Book and Movie
4. Low carb Trinidad cuisine
5. My book
6. Filming and production
7. My articles
8. Food Tourism
9. Cooking at home.

Sunday, December 27, 2009

It was gift heaven

So my sis got me the best type of present.

Something pretty and to do with food.
A great chocolate colored box

With cutesy olive oil and preserves
Gold napkins,

Some kind of sugar sticks...

Tiny champagne
Choclate candy, and so on.
I like anything food
Thanks sis!

And then- I had to

There was red velvet cake
Yes I ate it

Yes my stomach hurt

Yes I am gonna get that checked out

Jonesing

I was so thrilled I got to do what Bridget Jones did (except I didn't meet Colin Firth- maybe next time).

An almost turkey curry buffet with British people (well two- one from Essex and one from Surrey) on Boxing day...

I was Yaying all the time lol!

All different types of curry

Then Naan

Also Goolab Jamoon for dessert

-and of course white wine spritzers
Everything was really lovely

The people were really nice and fun

I had some great conversations
Yay!

THEN to add to that...

I saw these cream puffs and since I was still in Chef Novelli dream land with his cream puff challenge

I got them
I had them

They were good
But I bet Chef Novelli's was better

Mmmmmmmmm

Stuff face

It's Christmas.
So what do people do?

Stuff face with Cake

Well at least we did this night

It was chocolate

-and moist and good
-and decadent and we ate it

Then I felt sick after

But It was good while I ate it.

The fun was gobbling it all up KNOWING my stomach would hurt me not one minute later.

Wednesday, December 23, 2009

Artsy party

So I went over to this get together. It was mainly for my work or a production meeting but they said I should hang out and eat there.

I really liked the people and the place.
The place was full of craft and art
The food was just as artsy

It was all like vegetarian though nobody really was.
So after they ate in a vegetarian way

Chicken on plates was shared out

I really thought it was funny and cute.

Then this cake.
I really know a lot of really different types of people.
It's amazing.
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