So Epicurious It Hurts!
Didn't I say that I love everything about food?
Thursday, February 24, 2011
New Day
I am trading recipes back and forth.
In the mood for broccoli today
Sauteed them and seasoned them with
Black Truffle oil
Then some green peppers and carrots
Then roasted chicken
Its so good
On my hand painted platter :)
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